Breakaway Links Of The Day – 4-20-2016 – Glyphosate, Cannabis, Tesla Technology & More

Breakaway
TheBreakaway
Zy Marquiez
April 20, 2016

The noxious glyphosate is found to have contaminated myraid foods, including some non-genetically modified ones, while Cannabis gets legalized in another state.

Along with that, another high profile individual speaks about the damage vaccines caused to a loved one, while Tesla’s wireless energy technology is in the news again.

Thanks to all those who sent information.

Hope everyone has a great evening.

These Could Cause Alzheimer’s – Are You Eating Them?
[iHealthTube.com ]

Pennsylvania Becomes 24thState To Legalize Medical Marijuana
A very positive development given how many people keep suffering in our corrupt for-profit medical system. 
[NaturalSociety.com | Julie Fidler]

Former NBC Boss Asserts His Grandson Damaged By Vaccines
More folks are realizing what others have known all along. 
[NoMoreFakeNews.com | Jon Rappoport]

Criminal Bankers & Icelandic Justice – F. William Engdahl
[TheNewsDoctors.com | F. William Engdahl

Why Are Purple Foods Good For You?  Learn The Science…
[NaturalNews.com | David Gutierrez]

Tesla’s Wireless Broadcast Power System Vindicated
[GizaDeathStar.com | Dr. Joseph P. Farrell]

Medical Prepping Quick Tip
This is for anyone who’s interested in common sense medical preparedness.
[Reality Survival | J.J. Johnson]

EXCLUSIVE:  Quaker Instant Oatmeal & Silk Non-GMO Soy Milk Found Contaminated With Alarming Levels Of Glyphosate Weed Killer…And They Are Not Even Genetically Modified Foods!
[NaturalNews.com | Mike Adams]

EXCLUSIVE: Quaker Instant Oatmeal & Silk Non-GMO Soy Milk Found Contaminated With Alarming Levels Of Glyphosate Weed Killer…And They Are Not Even Genetically Modified Foods!

Glyphosate
Source: NaturalNews.com
Mike Adams
April 20, 2016

According to glyphosate laboratory testing conducted at Microbe Inotech Laboratories, Inc., in St. Louis, the Quaker Instant Oatmeal (Strawberries and Cream) sample tested at the lab contains an astonishing 1,327.1 ppb (parts per billion) of glyphosate weed killer.

The test results, achieved via the ELISA methodology (enzyme linked immunosorbent assay), are astonishing for two reasons:

1) They are extremely high, far surpassing the levels of glyphosate that have so far been detected in other foods.

2) Oats are not GMO! While glyphosate might be expected at some concentrations in GM soy and other herbicide resistant crops, very few people are aware that glyphosate is being routinely sprayed on wheat, barley and oat crops as a powerful desiccant, right before harvest.

Organic brands were far cleaner

By comparison, Nature’s Path Organic Instant Oatmeal — produced by a cereal company that meticulously avoids GMOs and toxic agricultural chemicals — showed a final test result of “less than 75 ppb” which could mean essentially zero. For grains, anything below 75 ppb is below the LoD (Limit of Detection) for the ELISA methodology.

The testing was commissioned by the Alliance for Natural Health (ANH-USA), which tested 24 popular breakfast foods and found glyphosate concentrations in 11 of those samples. ANH-USA has also released a video on the subject, entitled “Are You Eating Glyphosate For Breakfast?” (The answer is probably YES…)

“We decided to do this testing to see just how ubiquitous this toxin has become in our environment. We expected that trace amounts would show up in foods containing large amounts of corn and soy,” explained Gretchen DuBeau, executive and legal director of ANH-USA. “However, we were unprepared for just how invasive this poison has been to our entire food chain.”

See the brand names of the products that tested positive for glyphosate

ANH-USA results, found at this link, use generic descriptors of food samples, without their brand names. But Natural News can now exclusively report the brand names behind these foods which tested positive for glyphosate, according to lab results provided to Natural News:

1327.1 ppb – Quaker Instant Oatmeal, Strawberries and Cream
491.9 ppb – Thomas’s Whole Wheat Bagels
151.5 ppb – Rudio Multibagels
403.0 ppb – Pepperidge Farm Whole GrainBread, 100% Whole Wheat
136.4 ppb – Dave’s Killer Whole Wheat Bread
34.4 ppb – OreIda Hash Brown Potatoes
24.1 ppb – Russet Potato
260.6 ppb – Cream of Wheat Hot Cereal Whole Grain
104 ppb – 365 Coffee Creamer
86 ppb – Original Silk Soy Creamer Non GMO

In addition, results of over 100 ppb were also found in eggs, but extracting glyphosate from eggs hasn’t yet been validated with the ELISA method, so we’re not including those results here.

Silk, Whole Foods’ 365, Pepperidge Farm, Thomas’s and other brands all named

Many consumers will be extremely surprised — perhaps “shocked” is a better descriptor — to learn that “Silk” brand non-GMO soy milk still contains glyphosate, according to these test results.

Whole Foods’ 365 brand was also found to contain a significant concentration of glyphosate, as was Cream of Wheat hot cereal, which is mostly made of wheat (which is also non-GMO).

Thus, the disturbing upshot of these tests is that even non-GMO crops can be saturated with glyphosate weed killer chemicals. This includes oats, wheat, barley and other crops.

Glyphosate is currently listed as “probably carcinogen” by the IARC — meaning these health experts believe there is credible evidence that it causes cancer. Click here for the IARC’s report and conclusions.

Because of its toxicity, glyphosate is being aggressively outlawed by various countries around the world such as The Netherlands and Sri Lanka, to name a few.

Continue Reading At: NaturalNews.com

Campbell’s Calls For Nationwide Mandatory GMO Labeling, Revokes Support For Anti-labeling Front Groups Run By Biotech Mafia


[Editor’s Note]
As mentioned in a previous post:

Breaking – Campbell’s Moves To Label Their GMO Products / Question Still Loom

We need to remain cognizant of the fact that the GMO argument has moved towards labelling dangerous unproven foods, when we should be talking about banning them as countless countries already have. 

———————————————————————–

Source: NaturalNews.com
Mike Adams
January 13, 2016

Campbell’s just made food history. It announced support for nationwide GMO labeling while revoking its support for biotech front groups that oppose GMO labeling ballot initiatives at the state level.

In an announcement on its website, Campbell’s CEO Denise Morrison threw down the gauntlet, declaring a new era of food transparency for the company, affirming the inescapable conclusion that consumers want to know what they’re eating. Clean food activism has also rallied millions of people to boycott deceptive food brands that oppose GMO labeling, causing a loss of consumer trust in the “traitor brands” like Kashi, Larabar, Silk, General Mills, Kellogg’s, PepsiCo and Coca-Cola.

“Today, consistent with our Purpose, we announced our support for mandatory national labeling of products that may contain genetically modified organisms (GMO) and proposed that the federal government provide a national standard for non-GMO claims made on food packaging,” says Campbell’s. “We have always believed that consumers have the right to know what’s in their food. GMO has evolved to be a top consumer food issue reaching a critical mass of 92% of consumers in favor of putting it on the label.”

In saying this, Campbell’s is rejecting the “obfuscate and deceive” strategy of the rest of the industry: LIE, hide, threaten, deceive, distract and corrupt at every opportunity, keeping consumers in the dark and pushing poison (GMOs and glyphosate) while claiming food buyers are too stupid to understand simple food labels.

Campbell’s stakes out the high ground on food transparency

For this decision, Campbell’s deserves real credit. This is a groundbreaking decision that puts Campbell’s in a leadership position on the issue of food transparency.

If I were a Campbell’s shareholder, I’d be praising this decision. It puts Campbell’s far ahead of the coming wave of citizen science where privately run labs like my own (Labs.NaturalNews.com) are testing and publishing food test results acquired from state-of-the-art equipment capable of detecting herbicides and heavy metals at parts per billion concentrations. (My new lab expansion announcement is coming very soon. We’ve just finished a second build out and have added organic chemistry analysis with LC-MS instrumentation.)

Furthermore, this announcement engenders consumer trust in Campbell’s as a brand. While other companies are trying to deceive and lie to consumers, Campbell’s is pursuing a recipe of food transparency, disclosing exactly what it’s putting into its soups and other food products.

While I don’t endorse the entire Campbell’s product line — not yet anyway — I have to applaud the company’s actions on rejecting GMO deceptions and announcing a vision for long-term food transparency that covers GMOs and artificial additives as well.

Continue Reading At: NaturalNews.com